I was pleasantly surprised to see different things on the menu which we hardly find in other restaurants. I saw things like 'keropok lekor' and 'lempeng' (pancake made of flour and coconut). I quickly ordered the lempeng that came with sambal. t was yummy although I was very full. So I managed to eat only a quarter of it. Then I asked the waitress to tapau' it.
The next morning, while I was having my sahur (early breakfast before subuh prayers for those wanting to perform fasting) I suddenly remembered that I had that lempeng in my fridge. So I quickly took it out and heat it for awhile. In the wee hours of the morning I realised that sometimes, the simplest thing is the best after all... I totally enjoyed the simple sahur/breakfast which I have not had for the longest time.
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